Wednesday Wine Tasting
Wed Jul 2nd - ended -145 days ago
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| Event Location
7310 South Tamiami Trail
Sarasota, FL 34231
Event Location/Facility: South Trail Liquors, Coral Cove Mall, Sarasota, Fl
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Listing Details for Event #: 1156590
Posted: 142 days ago, Jul 1, 2008
Last Updated: 142 days ago, Jul 1, 2008
Listing Completeness %: 82%
Views: Total: 11 Registered Users: 0
Comments/Ratings: 0 Add Rating:?
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Event Details
Description
SOUTH TRAIL LIQUORS
FINE WINE CELLAR AND CIGAR HUMIDOR
7310 South Tamiami Trail, across from Mattison’s Restaurant.
927-WINE(9463)
WEDNESDAY WINE TASTING
July 2, 2008 -5:00pm until 7:00pm
2005 KENWOOD RESERVE SAUVIGNON BLANC, SONOMA
There’s just enough of a touch of green gooseberry and lemongrass to give this wine a piquant bite, both aromatically and in the mouth. Then, it turns rich in figgy pineapple and honeysuckle flavors, with crisp, stimulating acids. But that peppery bite returns refreshingly on the finish. Great with Havarti, aged Gouda and Edam cheeses.
2005 ST. FRANCIS CHARDONNAY, SONOMA
Rich with notes of citrus, melon and vanilla, this Chardonnay is a fresh expression of the hand-picked classic varietal. A third of the grapes in this blend were grown in our own vineyards; the rest we carefully selected from nearby vineyards in Sonoma Valley, Carneros, and Russian River appellations, choosing only fully ripened fruit. The fruit is 100% whole-cluster pressed and fermented in different lots. Six different yeasts and ML strains were used to enhance the rich mouthfeel. Barrel aged for six months in French and American oak barrels before blending. Barrels are lees stirred by hand during aging to achieve a rich, lush mouth-feel. This Chardonnay undergoes 100% malolactic fermentation. As you will taste, the barrel component adds a toasty complexity. Fruit and pear aromas are offset on the palate by hints of oak and vanilla. Medium- to full-bodied, this Chardonnay has ripe fruit flavors, crisp high acid in the mouth, and a rich lingering finish.
2006 MORGAN HIGHLANDS CHARDONNAY, SANTA LUCIA
Wine Enthusiast 91 Points
Those familiar with Morgan’s more expensive Chardonnays, such as the Double L (which comprises 55% of this blend) will find some true value in this regional wine. It shows similar power and authority in a showy Chablis-style wine whose acidic, minerally structure frames intense citrus and oak flavors. Include pineapple, lemongrass, butterscotch, nuttiness, lime, a hint of green tea, pear, walnut, and minerals. This wine shows richness and intensity, and the splendid integration of fruit flavors, oak, minerality and acidity that is a hallmark of well-made Santa Lucia Highlands Chardonnays.
2005 FESS PARKER PINOT NOIR, SANTA BARBARA
Captivating scents of black cherry, black raspberry and cedar mingle with a touch of toast, vanilla forest floor and cola. Cloves and cinnamon spice round out the wine’s beautiful aromas. On the palate the flavors of cranberry, chocolate, raspberry ripe cherries and spice combine elegantly with its gentle acidity. The perfect wine for duck or lamb seasoned with Mediterranean spices.
2004 SWANSON OAKVILLE MERLOT, NAPA
2004 Swanson Merlot is a powerful, concentrated expression of the variety. The nose shows black cherry, smoke, blackberry, and espresso. The flavors in the mouth echo the aromatic expression nicely. The fine-grained tannins for which our Merlots have become known provide the round, ripe texture of this wine. While drinking surprisingly well today, this wine will improve and be enjoyable for at least the next 6-8 years. Close your eyes and you may find yourself on the Right Bank in Bordeaux.
15% Off Fine Wine Coupon is available at http://www.callandeat.com
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Event/Application Rules & Regulations
Common Rules Selected: City law requires city issued vendor permit. (Permit Phone: 941-927-9463) Standard Rules: All work and displays must stay within designated space.
No boxes, extra merchandise or debris should be visible.
Spot area must be kept clean throughout the event and be left spotless afterwards.
No soliciting, approaching patrons, or distribution of advertising material outside of booth area.
All vendors must have a state sales tax license. Vendors are responsible for collecting and remitting all sales tax. |
Promoter Details
South Trail Liquors
Promoter Number: 1798830 User Number: 230133 UserName: SouthTrailLiquor
Contact Name: hess patel
Make Checks out to: South Trail Liquor
Phone: 941-927-9463 Please mention EventLister.com!
Phone 2: 941-927-9463
Phone 3: 941-927-9463
Fax: 941-922-1112
Email: Email on file! Click Here for more info.
Website: Website on file! Click Here for more info.
Payment Types Accepted: Visa, MasterCard, Discover, American Express, Cash - day of
Years Promoting: 1
PromoterType:
Last Site Activity: 51 days ago
| South Trail Liquors
7310 South Tamiami Trail
Sarasota, FL 34231
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Personal Page Web Address: http://www.CraftLister.com/SouthTrailLiquor/
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